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250gm 187 ₹
Drumstick Pickle is a delightful and tangy condiment that incorporates the unique flavor of drumsticks (Moringa oleifera), known for their subtle earthiness and nutritional benefits. This pickle is a popular choice in South Indian cuisine, offering a combination of tanginess, spiciness, and the distinctive taste of drumsticks. The preparation of Drumstick Pickle typically involves drumstick pieces being cooked and then mixed with a flavorful blend of spices. Key ingredients often include mustard seeds, fenugreek seeds, red chili powder, turmeric, asafoetida, garlic, and oil. The mixture is then left to marinate, allowing the spices to infuse into the drumstick pieces. The result is a vibrant pickle with a balance of flavors, combining the tangy notes from the pickling process with the earthy taste of drumsticks and the aromatic blend of spices. Drumstick Pickle is not only known for its taste but also for the nutritional value brought by drumsticks, which are rich in vitamins and minerals.
Product description : Angadi being the most renowned food house for Andhra’s authentic spicy, sweet and sour pickles. We are now privileged to offer you a traditional Andhra Pickle, Drumstick Pickle which was produced by following the traditional cooking methods followed by our elegant descendants. This is where we reestablish the flavors from ancient times.This Mulakkada pachadi, also called Drumstick pickle, is offered in different quantities of 250 gms, 500 gms, and 1 kg.
Ingredients : Drumstick, Fenugreek seeds, Mustard seeds, Groundnut Oil, Garlic, Tamarind, Salt, Red Chili, Turmeric, Curry leaves
Nutritional component : Amount per serving
Energy : 60 Kcal
Total Fat : 4.5 g
Saturated Fat : 0.5 g
Monounsaturated Fat : 0 g
Polyunsaturated Fat : 0 g
Trans Fat : 0 g
Cholesterol : 0 mg
Total Carbohydrates : 4.5 g
Protein : 1 g
Health benefits : The superior health benefit provided by the drumstick pickle (Mulakkada Avakaya) is assisting in the purification of blood by removing toxins from organ systems.
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