Natu Kodi Chicken Pickle

Natu Kodi Chicken Pickle is a delightful and spicy chicken delicacy originating from South Indian cuisine. The name “Natu Kodi” refers to country or free-range chicken, known for its distinct taste and texture. This pickle is a celebration of the bold flavors of chicken, combined with a harmonious blend of aromatic spices. The preparation of Natu Kodi Chicken Pickle involves marinating pieces of free-range chicken with a well-crafted mix of spices. Common ingredients include mustard seeds, fenugreek seeds, red chili powder, turmeric, garlic, ginger, curry leaves, and oil. The chicken is cooked until tender, and then it is combined with the flavorful spice blend, allowing it to absorb the complex and piquant flavors. The result is a mouthwatering pickle that expertly balances the savory and spiced elements of free-range chicken with the aromatic notes of the spice mix. The use of Natu Kodi enhances the overall taste, providing a richer and more robust poultry flavor.

Product description           : Angadi, having experience and understanding of the demands and tastes of the customers and the changing preferences of the public, has introduced the special authentic and Angadi style Non-Veg Pickle, Zesty natu kodi Chicken pickle, which was produced at home-made atmosphere with our unique and perfect mix of spice masala to make your meals much more delicious.This Chicken pachadi is offered in different quantities of 250 gms, 500 gms, and 1 kg.
Ingredients                          : Fresh and high-quality meat, Garam Masala, Lemon, Red Chili, Salt, Ground nut oil, Turmeric, Garlic and Ginger
Nutritional component    : Amount per 100g
Energy                                   : 430 Kcal
Total Fat                               : 35 g
Total Carbohydrates       : 12 g
Protein                                 : 18 g
Sodium                               : 1 g
Health benefits                 : Chicken being a significant source of protein and amino acids, particularly lean protein which is abundant in amino acids will both promote weight management, cardiac health and augment bone mineral density reducing the probability of osteoporosis.